If you operate a food processing facility such as a commercial bakery, commercial kitchen, cannery, fish processing, meat packing plant, slaughterhouse, or vegetable packing plant you know that cleanliness is not only important for quality of your end product, but a variety of specific bylaws and regulations require strict cleanliness guidelines to be followed.
This is why outsourcing the cleaning operations of your food production facility can be so beneficial. We have staff that can follow OSHA, FDA, and USDA regulatory safety protocols and is performed in a way that satisfies the Florida Department of Health, local fire officials and well as your business insurance company.
One of the primary defenses against fire hazards in any commercial kitchen is regular maintenance of the hood and exhaust system. A clean exhaust system is more efficient at removing heat and odors from your restaurant’s kitchen, keeping your kitchen crew cooler and more comfortable, promoting human performance to support your Citrus County area business.
• Cleaning of Interior and exterior of kitchen hoods
• Removal of grease throughout hood and exhaust systems
• Removal and/or replacement of filters
• Cleaning of all accessible areas of restaurant exhaust duct work
• Installation of exhaust system access doors where necessary
• Cleaning of exhaust fans
• Remove, clean, and inspect exhaust fans for loose or worn belts
• Secure electrical connections on exhaust fan
• Check exhaust fan blades for excessive wear
When you hire Izzo Xterior Solutions, commercial kitchen cleaning is performed in a way that satisfies the Florida Department of Health, local fire officials and well as your business insurance company. With Izzo Xterior Solutions, you will get the highest quality commercial kitchen cleaning service at the best price possible price in Citrus County.
